From 9 October to 20 December, the Restaurants Association "El Plat Blau" offers you the Escamarlà Menu: Autumn Salad, bay “escamarlans”, squid stuffed in the style of Baix Empordà, desserts house, wine Sumarroca or Estrella Damm Inèdit and coffee. Even at a price of 32 euros per person (tax included). Further information: www.elplatblau.cat.
